The question of whether these petite pastries are truly gluten-free is often asked. The response is nuanced. Traditionally, macarons are constructed with almond ground almonds, chicken egg whites, and sugar. Notably, almond ground almonds itself doesn't include gluten. However, cross-contamination during the production process, especially in larger

This season/holiday/festive period, go beyond/past/above the traditional greeting cards and gifts/presents/thoughtful tokens. Instead, shower/surprise/delight your loved ones with a unique/special/memorable gift that's both delicious/tasty/scrumptious: a breakfast box packed with holiday-themed/festive/seasonal goodies. These boxes are a wonderful/